Paraffin emulsion

General Specification Paraffin emulsion

Persia paraffin emulsions are nonionic, cationic and anionic emulsions for food grade and technical application and are based on a variety of materials like LDPE and HDPE waxes, primary PE waxes, PP waxes, paraffin waxes, micro crystalline waxes, carnauba waxes and blends thereof. These products are used for applications like cold end treatment of glass, glass fiber sizing, citrus fruit coating or mould release agents. . Our products are producing by full QC supervision according to ASTM standard and will be guaranteed by Faragam Petro Tech Company.

Paraffin emulsion Application

Uses of Paraffin emulsion include Coatings, ink, coat paper, Bristol board and cardboard, waterproof chipboard, water proof fibers, ropes and textiles, protect floors, car bodies and furniture, coating fruits, Gilsonite emulsion, liquid Gilsonite and vegetables.


Paraffin emulsion packing

Paraffin Emulsion is packed in new or second hand 180 kg drums , ISO tank , flexi tanks. Each 20 foot container takes 110 drummed emulsion paraffin.

Paraffin Emulsion, export destinations

Paraffin Emulsion, mostly offered by customers which are producing/using paraffin emulsion in coating, waterproofing, paper, and so on . Although, we are exporting Paraffin Emulsion to South America, African, European, south American, East Asian countries.

Our paraffin emulsion , is producing, packing and exporting to mentioned above destinations, under Persia Paraffin authorization by the best Iranian paraffin wax and slack wax raw materials in accordance with ASTM standard.

For taking updated price for Paraffin Emulsion, and knowing more about further details, please contact us by our contact lines/email.


Paraffin emulsion Specification


Technical properties

Unit Limit

Test method

Congealing point



ASTM D -938

 Sp @ 25 c  Kg/m3


ASTM D-4052

 Oil content


 Max 1.2

ASTM D-721

 Penetration @ 25 c

0.1 mm


ASTM D-1321







 White  Visual


Leave A Comment

You must be logged in to post a comment.